Chocolatier Ricardo Trillos from Cao Chocolates will teach you how to make artisanal chocolate. Great class to prepare for the holidays and gift homemade chocolates to your favorite persons. He will share all the skills and tips to create chocolate pieces like a pro.

In this class you will learn:

• Tempering Chocolate
• Decorating and filling Bonbons
• Passionfruit Mousse
• Tempered chocolate Decorations

• Date: May 31 2019
• Time:10:15 am - 1:30 pm
• Cost: $85
• 

Students receive up to 20% discount on purchases over $100 in  class materials. Please contact us for more information, 305-255-6735 or classes@milescakes.com. All class payments are final.