Chocolatier Ricardo Trillos from Cao Chocolates will teach you how to make artisanal chocolate. A great class to prepare for the holidays and gift homemade chocolates to your favorite persons. He will share all the skills and tips to create chocolate pieces like a pro.

In this class you will learn:

• Tempering Chocolate
• Decorating and filling Bonbons
• Mango Mousse
• Tempered chocolate Decorations

• Date: March 20, 2020
• Time:10:15 am - 1:30 pm
• Cost: $120
• 

• Location: America Cake Supplies3100 NW 72 Ave, Suite 101, Miami Fl 33122
• All payments are final.

Students receive up to 20% discount if spend more than $100 or 10% less than $30.00 on class materials. Please contact us for more information, 305-305-592-6414 or classes@milescakes.com.