A series of 2 CLASSES especially designed for Kids between 10 years old and up, taught by experienced pastry chefs. 

In this workshop you will learn:

• How to bake a Vanilla Cake recipe from scratch and how to properly fill a cake.
• How to prepare and use Buttercream icing to crumb coat and decorate your cakes, and proper piping techniques.
• Proper Piping techniques.
• New trending buttercream techniques.

Complete your workshop creating your own cake project from start to finish.

• Private Class only
• Cost: $150