Pasta From Scratch
For the home cook, the idea of making homemade noodles may sound intimidating. But starting noodles from scratch is actually incredibly easy: Our recipe for Fresh Pasta doesn't require any specialized equipment, and it only requires everyday ingredients . Moreover, using fresh pasta makes a world of difference when it comes to turning out an all-star dish.
For a pasta dough that could be easily rolled out by hand (but still cook up into delicate, springy noodles), we create a super-malleable dough that doesn’t snap back when you roll it.
Additionally, we incorporated an extended resting period to allow the gluten network to relax and developed a simple, effective rolling technique .
Saturday June 16, 2018
10:15 am - 1:15 pm
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