PME Professional Diploma Course
PME Cake Decorating Course has been designed specifically for those anticipating selling cakes to family and friends or as a commercial business. The courses cover basic and advanced cake decorating techniques and creative styling, and also cover the basic business aspects of cake decoration. They are, however, suitable for anyone who wishes to expand their cake decorating skills and knowledge.
The PME Professional Diploma Courses have been developed by Knightsbridge PME of the United Kingdom, one of the world’s leading manufacturers of top quality cake decorating equipment for professionals and hobbyists alike. The PME Professional Diploma Courses are conducted only by authorized PME retailers whose instructors have been trained and approved by Knightsbridge PME. Classes are taught by PME-approved instructor Chef Nancy Pinzon.
The course program taught at Miles Cake & Candy Supplies consists of three modules: Sugar Flowers, Rolled Fondant, Royal Icing & Piping and we are incorporating an additional techniques and flowers. Each of the three mandatory modules requires a minimum of 25 hours of instruction.
Students who complete the course and have demonstrated competency in the subject are eligible to receive a PME Professional Diploma Certificate for each module; and will additionally receive the PME Masters Certificate.
PME PROFESSIONAL DIPLOMA COURSE LAST CHANCE!
Dates: March 4 to 15, 2019
Regular Price: $2,500.00
includes tools, materials & complimentary lunch
LIMITED TIME OFFER
Confirm registration by February 20,2019
(Payment Installments Available)
Reserve Now! Limited Spaces available.
We Also Recommend